🌾 Teff

Overview

Teff is commonly used as a nutrient-dense ingredient in food-first routines. This guide covers practical basics'forms, everyday uses, and how to buy it well'without hype or medical claims.

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Key nutrition highlights

• Ancestral Ethiopian Nutrient-Dense Food: traditional staple grain with deep cultural heritage.
• Fiber + minerals: whole-food staples that support balanced meals.
• Plant protein: useful protein contribution for bowls, porridges, and baking.
• Preparation: rinsing/soaking/cooking choices affect texture and digestibility.

Tip: 'More' isn't always better'quality, dose, and consistency matter more than hype.

Common benefits people look for

• General wellness support (energy, recovery, balance)
• Antioxidant support (polyphenols, pigments, or beta-glucans depending on the ingredient)
• Convenient nutrient coverage for busy routines

These are general wellness themes in nutrition research and traditional use'not disease treatment claims.

Common uses

• Cook as a staple (porridge, bowls, salads) or bake with flour forms.
• Meal prep: cook once and use across the week.
• Combine with legumes/veggies for balanced plates.